The snacks marketed for kids may have everything from petroleum products to cancer-causing artificial colors.
In addition, the most frequently used artificial food colors include Red 40 and Yellow 5. They’re made from petroleum and may contribute to many health issues. Even though the U.S. FDA states that the ingestion of these artificial food colors is under the “concern threshold,” it may lead to allergic reactions, hyperactivity in kids, and even cancer (in animal studies). It may also result in obesity, hypoglycaemia, diabetes, bed-wetting, hyperactivity, headaches, hives, eczema, sleep disturbances, hypersensitivity, ear infections, mood swings, ADHD, increased risky behavior, asthma, chromosomal damage, and more.
As these artificial food colors are so toxic, the EU and British government have ended their use in the European countries.
Five Popular Snacks for Kids That Possess Cancer-Causing Ingredients:
Even though it’s evident that nobody sees candy or chocolate as being healthy, these fun colorful chocolate candies have even more health risks worth knowing about. They’re packed with many problematic ingredients.
The artificial colors used include Blue 1 (It may increase the risk of developing malignant tumors); Blue 2 (It’s a petroleum based product, which may lead to hyperactivity in kids, and elevate the risk of brain tumors); Yellow 5 (It’s also a petroleum-based product that may result in hyperactivity, allergic reactions, or even cancer); Yellow 6 (It may increase the risk of developing cancer); and Red 40 (It’s also a petroleum-based product that may damage the DNA).
– Teddy grams
They’re tiny bears packed with TBHQ that comes from petroleum. TBHQ is a food additive, which has antioxidant activity. Its alternative applications have been examined in many recent studies.
But, there’s controversy over safety. It has been found to fragment DNA, trigger stomach cancer in lab rats, and damage umbilical and human lung cells. In kids, this ingredient may contribute to restlessness, anxiety, and intensify ADHD symptoms. It has also been linked to collapse, ringing in the ears, vomiting, nausea, and delirium.
They’re a popular brand of puffed corn snacks coated with cheese-flavoured powder. They possess Yellow 6, which’s a petroleum-based product. They also contain ethyl methylphenidate and methyl benzoate.
– Pop tarts
They’re sweet, pre-baked breakfast pastries numerous kids love. But, they’re loaded with problematic ingredients that may contribute to serious and long-term health issues if consumed in excess and on a regular basis. Frosted Strawberry flavor possesses TBHQ, dextrose, corn syrup, sugar, and high fructose corn syrup.
– Fruit snacks
They have about five teaspoons of added sugar per pouch. They also possess a small amount of partially hydrogenated oil, which’s a type of trans-fat that can clog the arteries.
They contain many artificial colors and additives, including Red 3, also referred to as Erythrosine or E127, which’s a petroleum-based product. Other artificial colors and additives include Blue 1, Yellow 40, and Red 5. All these artificial colors and additives have been associated with hyperactivity and behavioral problems in kids.
They don’t possess fiber, protein, or beneficial fat to make them a satisfying snack. This means that your kid will be hungry soon after eating one pack.
The long-term use of these artificial colors in food, particularly in kids’ snacks, poses unnecessary as well as dangerous health risks, which can be avoided by keeping an eye out for artificial coloring in the food you and your kids eat and being health conscious. Your kids can still “taste the rainbow” — in the form of colorful organic veggies and fruits.